I think I'm the last person in Perth to eat at Mary Street Bakery. Seriously... Like actually the very last person. Sure I've stopped in for a quick chai but I've never had the pleasure of trying the delicious food that I've drooled over on social media.
I had the Red juice (beetroot, carrot, apple, lemon and ginger) ($8) and a Classic Steak Sambo (rump, onion, aoili and lettuce) ($19). After ordering, I had a flashback to a' tough as boots', sad, overcooked steak sandwich I had elsewhere and instantly regretted my choice. My feelings of regret changed to pure delight when my order came out and I saw perfect pinkish slices of steak and a generous lathering of onion relish. I think it was one of the best steak sandwiches I've ever had.
|CLASSIC STEAK SAMBO – RUMP ONION AIOLI LETTUCE 19|
RED; BEETROOT APPLE CARROT LEMON GINGER 250ml $8